The environment here at the Coconut Flower was very nice. Because of the immense popularity of their seafood, many of the restaurants make it a point to serve no pork in order to attract Muslim diners (but beer and other alcoholic drinks are available). Dishes such as Kam Heong Crab, Coconut Tom Yam Steamed Prawns and Lala Mihun, Sotong (Squid) are the locals’ favourites.
Steam Clams & Mantis Shrimp
Kam Heong Crab & Coconut Tom Yam Steamed Prawns

