Showing posts with label Hong Kong. Show all posts
Showing posts with label Hong Kong. Show all posts

Cuisine of Hong Kong: Lan Fong Yuen & Tsui Wah Restaurant






Pineapple bun (菠蘿油), a steaming hot sweet bun with a flavored top crust stuffed with a thick slice of butter.


Hot Hong Kong-style milk tea



Lan Fong Yuen which is founded since 1952 in Central, famous for "panty-hose tea with milk" in Hong Kong style.


'Lo Ting' served with chicken wing





Cuisine of Hong Kong: Australia & Yee Shun Milk Co.

Cha Chan Teng establishments provide tea to customers as soon as they are seated. There are various set meals throughout the day for breakfast, lunch, afternoon tea and dinner. The lunch and dinner sets usually include a soup and a drink.


Australia Dairy Company located at Jordan.


Egg & Toast


Macaroni served with soup.





Yee Shun Milk Company - famous for their steamed milk.




Steamed milk

Cuisine of Hong Kong: Tao Heung Dim Sum

Dim sum is the name for a Chinese cuisine which involves a wide range of light dishes served alongside Chinese tea. It is usually served in the mornings until noon time. Dishes come in small portions and may include meat, seafood, and vegetables, as well as desserts and fruit. The items are usually served in a small steamer basket or on a small plate.


Tao Heung Restaurant - strongly recommended by Hongkies.








Potsticker (鍋貼) Northern Chinese style of dumpling (steamed and then pan-fried jiaozi), usually with meat and cabbage filling.


Shanghai steamed buns (上海小籠包), filled with meat or seafood and are famous for their flavor and rich broth inside. These dumplings are originally Shanghainese.


Turnip cake (蘿蔔糕), are made from mashed daikon radish mixed with bits of dried shrimp and pork sausage that are steamed and then cut into slices and pan-fried.










Char Siu Sou, a type of flaky pastry. It is one of the most common ingredient used in dim sum style sou.

Hong Kong Trip: Wong Tai Sin Temple


Wong Tai Sin Temple(黃大仙祠) is one of the most famous shrines in Hong Kong. Wong Tai Sin Temple is located in Wong Tai Sin District, New Kowloon. The area was known as Chuk Yuen in the past, especially before the intake of two Wong Tai Sin Estate.




Some of them start to sell joss sticks as soon as you come out of the MTR.





The temple is currently administrated by Sik Sik Yuen, a Taoist organization in Hong Kong.

Most of the visitors come to the temple in search for a spiritual answer via a practice called Kau Qim. They light incense sticks, kneel before the main altar, make a wish, and shake a bamboo cylinder containing fortune sticks until a stick falls out. This stick is exchanged for a piece of paper bearing the same number.


The soothsayer will interpret the fortune on the paper for the worshiper. Often the same piece of fortune is taken to multiple booths for verification purposes. Some booths offer palm reading and face reading service.

Hong Kong Trip: Lan Kwai Fong, Citygate Outlets


Lan Kwai Fong is a small square of streets in Central, a popular expatriate haunt in Hong Kong for drinking, clubbing and dining. The street Lan Kwai Fong is an L-shape with two ends joining with D'Aguilar Street.


No.1 Lan Kwai Fong Road.


Lan Kwai Fong beer has been exclusively available in Lan Kwai Fong since July 2005.








Cheung Kong Center (長江集團中心) is another skyscraper in Central. It stands between the HSBC Hong Kong headquarters building and the Bank of China Tower.

CityGate Outlets, just a minute's walk from Tung Chung MTR, would be an ideal shopping paradise to all ages of your families.

There are more than 50 stores selling sport's wears, accessories, designer fashions and children's wear at discount up to 60% OFF. The environment and the competitive pricing can actually stimulate our emotional buying. It is irresistible to anyone.


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